November 17th, 2005

Puddle Graphic

Sa-weeeet.

The first food boycott in history was organized by abolitionists against sugar because its harvesting was done by slaves. By forging sugar or by purchasing sugar from the East Indies (which did not use slaves), the Anti-Saccharite Society claimed that eight families that each typically used five pounds of sugar a week would over the course of twenty years, prevent the slavery or murder of one hundred people. One supporter of the boycott was Mrs. B. Henderson, a businesswoman in London who sold sugar basins wiht cold letters that proclaimed “East India sugar not made by slaves.”
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    News about a fire. :(